A Taste of Hotel Randers – Wrapped in Design

“Is it possible to buy some of that oil, pesto, marmalade, or… whatever we had with our meal?”
A question frequently asked at Hotel Randers and Café Mathisen. The answer? “But of course.”

To meet demand, Hotel Randers decided to scale up production, making their delicacies available for everyone to take home. From strawberry marmalade infused with tarragon to mirabelle jam delicately enhanced with saffron and irresistibly crisp bread – these handcrafted treats are as unique as they are delicious.

With many ingredients sourced directly from “Fruen’s” garden in Ebeltoft, each product is prepared with care in the hotel kitchen, free from preservatives… though we suspect they added a little love.

So, what did we do? We wrapped it all. Taking inspiration from Hotel Randers’ signature mosaics, we designed the labels, booklets, brochures, and packaging – ensuring that what’s outside reflects the quality within.